I have always been a big fan of DIY. It makes my life fuller, saves me money, and it’s more sustainable than mass consumer culture. “Edam – Cheese Making at Home”
Category: Cheese Making
Waxing Cheese
Covering cheese with cheese wax during the time it takes to mature is an old and still popular method of preventing your cheese from drying “Waxing Cheese”
Homemade Feta, Yum!
Feta is such an easy cheese to make and one I call ‘the teaching cheese’. Whenever someone asks me how to make Camembert or Brie “Homemade Feta, Yum!”
Versatile Cream Cheese Recipe
A true classic with a rich and creamy mouthfeel, Cream Cheese has a soft, mild flavour. While it is widely used in cooking both sweet “Versatile Cream Cheese Recipe”
Bondon Cheese, Easy to Make and Delicious
Bondon is a French cheese made in Normandy, mostly in the Rouen area. It can be made with either cow’s milk or goat’s milk. You “Bondon Cheese, Easy to Make and Delicious”
Mozzarella & Pesto Pinwheels
SPRUCE UP YOUR CHEESE PLATTER! I decided to add something a little different to my cheese platters. Check out the little twist in the tail “Mozzarella & Pesto Pinwheels”
How to Make Labneh from Homemade Yoghurt
Labneh has got to be the easiest of all cheeses to make, and it is delicious. I like to serve mine with some extra virgin “How to Make Labneh from Homemade Yoghurt”
Can’t find Quark in the Store? Make Your Own
Quark is a German soft cheese, excellent for making desserts, my favourite being cheesecake. Also known as Continental Bakers Cheese, it is used extensively in “Can’t find Quark in the Store? Make Your Own”
Homemade Mozzarella
Part of living a simple, fulfilling life is the acquisition of skills rather than the acquisition of stuff. The sense of accomplishment you get from “Homemade Mozzarella”
Ricotta & Pesto Dip
Ricotta, like many other kinds of cheese, is a versatile cheese. You can use it in so many different ways, both sweet and savoury; cooked “Ricotta & Pesto Dip”