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Living Simply With Valerie

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Category: Cooking

  • Cooking

Sugar-Free Ricotta Cheesecake

December 11, 2019 No Comments

NAUGHTY BUT NICE This cheesecake will have absolutely everyone at the table begging for more. Ingredients Base 1 cup Sugar-Free Chocolate Chip Biscuits (you can “Sugar-Free Ricotta Cheesecake”

  • Cooking
  • Yoghurt

Coconut Surprise

December 7, 2019 No Comments

A TROPICAL TASTE TO SUMMER One of our favourite recipes here at Green Living Australia is the deliciously creamy Coconut Yoghurt. Not only can you “Coconut Surprise”

  • Cooking
  • Gardening

Beetroot, use the whole plant from top to bottom

November 21, 2019 1 Comment

I was in the garden this weekend planting out some beans and cucumber seedlings and doing a little cleanup. Whenever I am in the garden, “Beetroot, use the whole plant from top to bottom”

  • Cheese Making
  • Cooking
  • Fermenting
  • Yoghurt

How to Make Labneh from Homemade Yoghurt

November 6, 2019 8 Comments

Labneh has got to be the easiest of all cheeses to make and it is delicious. I like to serve mine with some extra virgin “How to Make Labneh from Homemade Yoghurt”

  • Cooking

Quick, Nutritious and Cost-Effective Curry for Dinner, and some for later

November 5, 2019 No Comments

I have a mainly vegetarian diet for several reasons: It has a lower environmental footprint; it is healthier according to epidemiology studies; it is more “Quick, Nutritious and Cost-Effective Curry for Dinner, and some for later”

  • Cooking

Blue Cheese Sauce

September 27, 2019 No Comments

I thought I would share with you the recipe used for the blue cheese sauce I serve with my ricotta gnocchi. It is so simple “Blue Cheese Sauce”

  • Cooking

Bread Pudding – a Low-Cost Winter Warmer

June 7, 2019 No Comments

Growing up in my house, nothing ever went to waste. Mum had lived through the rationing of WWII in England, so making everything last was “Bread Pudding – a Low-Cost Winter Warmer”

  • Cooking
  • Home Preserving

End of the Tomato Season and What to Do With All Those Green Tomatoes

April 29, 2019 2 Comments

The summer garden is coming to an end and I am longing to pull everything out and plant my winter crops. I am in the “End of the Tomato Season and What to Do With All Those Green Tomatoes”

  • Cooking

What to do With the Flowers off Sweet Basil

March 27, 2019 No Comments

Pesto has got to be one of my favourite foods and I love to add it to pasta and turn it into dips. See my “What to do With the Flowers off Sweet Basil”

  • Cheese Making
  • Cooking

Ricotta & Pesto Dip

February 13, 2019 1 Comment

Ricotta, like many other kinds of cheese, is a versatile cheese. You can use it in so many different ways, both sweet and savoury; cooked “Ricotta & Pesto Dip”

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Hello! My name is Valerie Pearson and I live in Queensland on the Granite Belt, just outside of Stanthorpe. Welcome to my simple living blog!

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